Monday, August 13, 2018

Top 4 Sweet Soups Under Vietnamese Cuisine


When it comes to Vietnamese cuisine, desserts are bit different from western counterparts. You can often see that the occasional French baked items are brought straight into the cuisine of Vietnam.

Whatever be the ingredients of cuisine, when they are implemented in the Vietnamese cuisine, the taste goes to another level. There’s nothing enjoying on a hot summer day than having sweet chilly soup along with crab cheese wonton or sesame chicken. “Che” or soups are a family of desserts that can be served hot or cold. There are different types of flavors and might contain your choice of ingredients including, beans, tapioca, glutinous rice, jellies and/or fruits. The options are almost endless and thus, the taste actually depends on specific personal choices.

However, when it comes to Vietnamese soups never forget to skip these four delicious broths.
Che thap cam / Mixed sweet soup:

Chet thap cam is the perfect choice for people who want a little bit of everything. It consists of beans, jelly, tapioca, steamed green rice flakes, mashed green beans, coconut milk and sweet syrup. Each of the ingredients is fetched in layers. All you need to do is mix it properly while eating.

Ching bo leung sweet soup
If you hate coconut milk in your soup preparation simply opt for ching bo leung sweet soup. It contains dried red jujube, dried cloves, roasted peanuts, lotus seeds & a couple of roots, thinly shredded seaweed, sugar syrup and crushed ice. Some of the ingredients are very helpful for aiding cardiovascular system.

Thai style sweet soup

Thai style sweet soup is loaded with flavors. It may be a Thai style but in the Vietnamese version it is a bit less sweet and uses different fruits. These include, yellow of jackfruit, red of faux pomegranate seeds, green of Vietnamese jellos and white of litchis and cloves. It is often served with condensed milk and a scoop of durian.

Khuc Bach sweet gruel

This soup is very familiar to Southern Vietnam. It is a perfect balance of litchi and strawberry with cream jellies and almonds. This means it can be the best option for summer holidays.
Apart from the above mentioned styles, do not forget to taste the rice noodle soup from the Vietnamese cuisine. Most of the traditional cuisines are available in Vietnamese restaurants in 

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